Potid ja kastrulid

Tramontina Allegra Stock Pot 4.3l

Eeldatav tarne ESMASPÄEVAL
2306
47.09

Kättetoimetuse valik:

SELF_DELIVERY

Ligikaudne 1а.ee väljastuspunktis
30.07.2019

PICKUP

Ligikaudne tarne automaati
Esmaspäev (29.07) pärast 15:00

ADDRESS

Ligikaudne tarne aeg
Esmaspäev (29.07) pärast 14:00

Toote peamised parameetrid:

  • Tüüp: Kastrulid
  • Poti/kastruli materjal: Roostevaba teras
  • Läbimõõt (cm): 20
  • Maht (l): 4.3
  • Kaane materjal: Klaas
  • Pottide/kastrulite kogus (tk): 1

Põhjalikud andmed

TootjaTramontina
TüüpKastrulid
Poti/kastruli materjalRoostevaba teras
Läbimõõt (cm)20
Maht (l)4.3
Koos kaanegaJah
Kaane materjalKlaas
Käepidemete arv2
Pottide/kastrulite kogus (tk)1
Sobivate pliitide tüübidElektripliit
Gaasipliit
Induktsioon
Keraamiline pliit
Nõudepesumasinas pesuJah
ErimärkusedKolme kihiline põhi
Mõõtmed: 27.5 x 22.2 x 20.0 cm
Kaal 1.28 kg

Toote kirjeldus

Tramontina Allegra Stock Pot
Toote kirjeldus inglise keeles:

Product Benefits

  • Entirely made in stainless steel, does not release any residues on food keeping it healthy.
  • Highly durable, keeps original features preserving looks, hygiene and durability of material.
  • Triple-ply bottom (stainless steel + aluminum + stainless steel) distributes heat evenly, resulting in faster and more uniform cooking, saving power and keeping food warm for longer.
  • Distinctive and modern design with high gloss finish.
  • Clean design without corners makes cleaning easier.
  • Lid with steam vent, fits perfectly.
  • Safe for daily dishwasher use.

General orientations

  • Use low or medium heat to prevent food from sticking to the bottom of the pot.
  • The triple-ply bottom distributes heat evenly, making the use of high heat unnecessary. What?s more, you save energy.
  • When using the pot on a gas stove, the flame must not go higher than the bottom of the pot. If using the pot on a hot plate, make sure the hot plate is the same diameter or smaller than the pot.
  • Always dissolve salt in boiling water or add to the food, stirring the ingredients at the start of cooking.
  • Neverheat up food by placing a pot which is the same width inside another. This is dangerous as it creates a vacuum seal, making it impossible to separate the pots.
  • Some starchy foods such as pasta and rice may stain the pot while cooking. These stains can beeasily removed by wiping the pot with a damp cloth with lemon juice, vinegar, or Tramontina Stainless Steel Polish.
  • Avoid leaving food in the pot for a long time; salt can cause stains too.
  • To maintain the shine and beauty of your Tramontina stainlesssteel pot , we recommend that you only wash it using detergent and sponge. In addition, Tramontina has developed a special polish to remove stains from stainless steel products, which is available at our main points of sale.
  • Whenever possible, rinse theproduct with warm water after washing and dry immediately in order to keep its original shine as chloride and other substances contained in water can cause stains.
  • Do not place an empty pot on a heat source.
  • Only place hot cookware on heat-resistant surfaces.
  • Stainless steel handles heat up during cooking. Wear oven mitts when handling.
  • To remove the Tramontina sticker from the pots, wipe with a damp cloth with ethanol and wash after.

Ülevaade

Hinnata on võimalik vaid kasutajal kes on toote ostnud

Tramontina Tramontina Allegra Stock Pot 4.3l

Tramontina Allegra Stock Pot
Toote kirjeldus inglise keeles:

Product Benefits

  • Entirely made in stainless steel, does not release any residues on food keeping it healthy.
  • Highly durable, keeps original features preserving looks, hygiene and durability of material.
  • Triple-ply bottom (stainless steel + aluminum + stainless steel) distributes heat evenly, resulting in faster and more uniform cooking, saving power and keeping food warm for longer.
  • Distinctive and modern design with high gloss finish.
  • Clean design without corners makes cleaning easier.
  • Lid with steam vent, fits perfectly.
  • Safe for daily dishwasher use.

General orientations

  • Use low or medium heat to prevent food from sticking to the bottom of the pot.
  • The triple-ply bottom distributes heat evenly, making the use of high heat unnecessary. What?s more, you save energy.
  • When using the pot on a gas stove, the flame must not go higher than the bottom of the pot. If using the pot on a hot plate, make sure the hot plate is the same diameter or smaller than the pot.
  • Always dissolve salt in boiling water or add to the food, stirring the ingredients at the start of cooking.
  • Neverheat up food by placing a pot which is the same width inside another. This is dangerous as it creates a vacuum seal, making it impossible to separate the pots.
  • Some starchy foods such as pasta and rice may stain the pot while cooking. These stains can beeasily removed by wiping the pot with a damp cloth with lemon juice, vinegar, or Tramontina Stainless Steel Polish.
  • Avoid leaving food in the pot for a long time; salt can cause stains too.
  • To maintain the shine and beauty of your Tramontina stainlesssteel pot , we recommend that you only wash it using detergent and sponge. In addition, Tramontina has developed a special polish to remove stains from stainless steel products, which is available at our main points of sale.
  • Whenever possible, rinse theproduct with warm water after washing and dry immediately in order to keep its original shine as chloride and other substances contained in water can cause stains.
  • Do not place an empty pot on a heat source.
  • Only place hot cookware on heat-resistant surfaces.
  • Stainless steel handles heat up during cooking. Wear oven mitts when handling.
  • To remove the Tramontina sticker from the pots, wipe with a damp cloth with ethanol and wash after.
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